Veggyness - Air-cured Ham - Organic

£2.30

Veggyness’ Air-Cured Ham Slices are full of flavour with a delicate texture that tears and tastes reminiscent of traditional Italian Bresaola, that just melts in your mouth!

These seitan-based vegan meat alternatives are made from high-quality, organic ingredients and the company focuses on sustainability and ethical practises; just one of the reasons we love Veggyness so much!

This vegan air-cured ham fits perfectly as strips in salads and sandwiches, or even added to pizza and pasta. Of course, it would also work fantastically well on a vegan cheese and charcuterie board.

10 x vegan air-cured ham slices
Smoky taste and delicate, flexible texture
Seitan-based vegan meat alternatives
Versatile and flavoursome
Freezable for up to 6 months
Certified vegan and organic

Nutritional Information

Seitan* (Water, WHEAT Protein*) (69%), High Oleic Sunflower Oil*, WHITE FLOUR*, Beetroot*, Chickpea Flour*, Virgin Olive Oil*, Potato Flakes*, Rock Salt, Yeast Extract*, Colouring: Radish* and Carrot* Concentrates, Spices*, Agave Powder*, Antioxidant: Ascorbic Acid, Beech Wood Smoke.
*Organic Ingredient.

Allergen Information:
Contains GLUTEN.
May contain traces of SOYA, MUSTARD and CELERY.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information per 100g
Energy	300kcal / 1255kJ
Fat	14g
of which saturates	1.7g
Carbohydrate	10g
of which sugars	4.2g
Fibre	0g
Protein	31g
Salt	2.3g

Storage Temperature: +2°C – +7°C.

Once opened, keep refrigerated at or below +7°C.

This product can be frozen (-18 °C) on day of purchase and kept for up to 6 months.

DO NOT REFREEZE once thawed.

Veggyness’ Air-Cured Ham Slices are wonderfully versatile, eat them straight out of the packet or add to your favourite recipes for a slight chew, and a satisfyingly savoury, salty smack!

This vegan air-cured ham fits perfectly as strips in salads and sandwiches, or even added to pizza and pasta. Try serving cold with a rocket and cherry tomato salad, topped with olive oil, lemon juice, and shavings of one of our many vegan Parmesan alternatives.

Of course, it would also work fantastically well on a vegan cheese and charcuterie board.