Schar - Penne 1kg (large family bag!) - GF
Schar - Penne 1kg (large family bag!) - GF

Schar - Penne 1kg (large family bag!) - GF

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Schär gluten-free Penne are part of the Italian pasta tradition. They have always been produced in Italy using a millet recipe.

This ancient grain gives the pasta a harmonious taste with hints of hazelnut and a light yellow colour. The cartella (technical term for the thickness of the dough) is the evidence of the product craftsmanship.

Features and benefits

Recipe: Our gluten-free Penne is composed of 20% millet, not only because it is naturally gluten-free, but because this ancient grain contains unique nutritional characteristics and can support digestion.
Taste: Besides the benefit of its nutritional value, millet also has the advantage to give our pasta notes of delicate hazelnut, for a well-rounded and balanced taste.
Shape: Following the tradition of Italian artisan pasta makers, the cartella (technical term for the thickness of the dough) of our Penne is ideal for tomato-based or any kind of sauce you like.

Ingredients: corn flour, rice flour, vegetable palm oil. May contain traces of soy.