VEGAN PiE MENU
BOUNTiFUL BUTTERNUT CURRY PiE (BLACK SEEDS TOPPiNG)
Hunks of sweet roasted butternut with red lentils in a mild tomato and coconut curry wrapped in my special shortcrust.
Allergens : Wheat, Gluten, Soy, Celery
To warm, preheat the oven to 180 degrees and warm up for 15 minutes. Suitable for home freezing!
