Enjoy our tender, succulent and super-tasty plant-based Lincolnshire sausages.
Using finely blended plant protein from peas and soya beans along with a mouth-watering blend of herbs and spices, you can reproduce one of your mealtime favourites with our sausages that are 85% lower in saturated fat versus regular animal-based sausages.
85% Less Sat Fat*
* Versus an average animal-based sausage of the same weight
6 Tender and Succulent Plant-Based Sausages, 100% Plant-Based and Tasty, Miami Burger - Plant-Based Made Good, With Pea Protein, 0% Coconut and Palm oil, Suitable for vegetarians and vegans
Country of Origin: United Kingdom
Ingredients: Water, Textured Soya Protein (11%), Rapeseed Oil, Textured Pea Protein (9%) (Pea Protein, Pea Flour), Seasoning (Salt, Maltodextrin, White Pepper, Mace, Nutmeg, Coriander, Beetroot Powder, Onion Powder, Yeast Extract, Paprika, Ginger, Allspice, Thyme, Natural Flavouring, Flavouring, Antioxidant: Citric Acid, Spice Extracts, Garlic Oil), Potato Starch, Maize Flour, Stabiliser: Methyl Cellulose, Maltodextrin, Dextrose, Konjac, Sage, Black Pepper, Filled Into Casing (Sodium Alginate, Konjac Gum, Guar Gum)
Allergen Information: May Contain Celery, May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Mustard, Contains Soya, May Contain Sulphur Dioxide/Sulphites
Prepared to a vegan recipe.
Produced on a site that handles: Gluten, Egg, Milk, Sulphites, Mustard and Celery.