Magnum Vegan Raspberry Swirl Ice Cream Stick has a smooth raspberry flavour base, swirled with raspberry sauce and dipped in vegan chocolate couverture, promising the Magnum signature “cracking” experience that fans expect with every bite.
The perfect vegan frozen dessert for pleasure seekers. Excellence is achieved when you care about every detail. That's why we select the most exclusive ingredients and expert hands to create every one of our products with passion and precision.
We work closely with the Rainforest Alliance to make sure our products are made with ingredients that are responsibly sourced. Our cocoa beans have a long way to go before they become Magnum chocolate. It’s about quality and sustainability throughout every step of the journey. Since 1989, pleasure seekers around the world have been discovering Magnum Ice Cream.
- Water, sugar, cocoa butter¹, cocoa mass¹, glucose syrup, coconut fat, raspberry puree (5%), glucose-fructose syrup, fructose, pea protein, flavourings, beetroot juice concentrate, sea salt, stabilisers (locust bean gum, guar gum, carrageenan), emulsifier (lecithins), acid (citric acid). May contain soy, almond and milk. Gluten free. ¹Rainforest Alliance Certified™ Chocolate couverture containing vegetable fats in addition to cocoa butter
Dietary Information
May Contain Almonds
May Contain Milk
May Contain Soya
