For those who think tofu needs lots of preparation and flavour adding, think again. Our apple smoked tofu comes to you full of flavour and can be eaten straight from the packet. It is firm pressed with strands of seaweed to give it a cheese-like texture, marinaded in Tarmari and cut into burger size chunks. The burgers are then smoked with apple wood, vacuum packed and pasteurized giving them a shelf-life of 2 months.
Ingredients
organic soya beans, nigari, tamari (soya beans, water, sea salt, mirin (sweet rice, water, cultured rice), arame seaweed, apple wood smoke
allergens in BOLD
