Ingredients: Green Olives 46%, Pitted Kalamata Olives 46%, salt, Red Wine Vinegar, lemon juice, extra virgin olive oil, rosemary <1%, garlic <1%.
Nutritional Information per 100g: Energy 623kJ / 151kcal; Fat 14.2g; of which saturates 1.9g; Carbohydrate 2.7g; of which sugars 0.5g; Fibre 3.2g; Protein 1.1g; Salt 2g
This is an ambient product and can be stored in the store cupboard. Refrigerate after opening and consume within 3 days. Packed in a protective atmosphere.