*** 1st stockist in Barry!!! *** - can be pre-ordered for special occasions and events - just email us at firstname.lastname@example.org!
All flavours are made by hand, in tiny batches, here in Cardiff using fresh Welsh vegan alternative plant-based milks.
Please note that not all flavours are available all of the time but can be pre-ordered.
Coconut, Caramel & Biscoff (Vegan)
Ingredients: Coconut caramel (53.1%) (coconut cream, fairtrade soft light brown sugar), vegan double cream substitute (lentil protein preparation (water, 1.1% lentil protein), 31% vegetable oils (palm, rapeseed), sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono and di-glycerides of fatty acids), stabilisers (guar gum, locust bean gum), natural flavours, salt, colourant (carotene)), Lotus biscoff biscuits (11.1%) (WHEAT flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon).
Allergy advice: for allergens, see CAPITALS. May also contain eggs, milk, nuts, peanuts, sesame & sulphur dioxide.
Nutrition per 100ml: energy 1159kJ / 276kcal, 15.9g fat (of which 10.9g saturates), 31.8g carbohydrates (of which 28.9g sugars), 1.3g protein, 0.1g salt.
Store in a freezer at -18°C or below.