All our products are cooked and ready to eat from chilled, or reheat from frozen. To reheat simply remove from box and place pie (in foil) on a baking tray in the centre of a pre-heated oven.
From chilled
180°C/Fan 160°C/Gas Mark 4
20-25mins
From frozen
200°C/Fan 180°C/Gas Mark 6
40-45 mins
Allow to rest in foil for 3 minutes – then enjoy!
Our purely plant-based ingredients.
Organically produced: WHEAT flour (wholemeal WHEAT flour, soft white WHEAT flour), water*, mushroom (15%) (chestnut, porcini, shiitake), onion, non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water*, coconut oil, salt*, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring*), sustainable palm oil, SOYA drink (water*, SOYA beans), sea salt*, sunflower oil, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), garlic, herbs and spices, tarragon, and love. *approved non-organic
Allergen Advice
See ingredients in BOLD. We handle mustard, tree nuts, celery and soya so may also contain these allergens. Our ingredient suppliers may handle peanuts and sesame.
Warning
Ingredients are carefully checked, but sometimes a piece of shell or stone sneaks through.
Average quantity per pie (first line)
Average quantity per 100g (second line)
Energy
2562kJ/612kcal
1090kJ/261kcal
Fat
40.7g
17.3g
- of which saturates
19.9g
8.5g
Carbohydrates
53.5
22.8g
- of which sugars
2.7
1.2g
Protein
9.1
3.9g
Fibre
6.3
2.7g
Salt
2.1
0.9g
