Our Organic Rice wholegrain Bread is traditionally made in Germany by organic bakers and perfect as part of a gluten free diet. Produced in a dedicated gluten free bakery and routinely batch tested for gluten.
Cereals* 53% (Kibbled Rice* 38%, Millet* 9%, Kibbled Buckwheat* 6%), Water, Lupin Flour*, Sunflower Seeds* 4%, Thickener: Guar Gum*, Salt, Yeast*, Caramel* (Glucose Syrup*, Sugar*)
* = Certified Organic Ingredients
For allergens see ingredients in bold.