Wheat Flour* (78%), Quinoa Flour* (15.2%), Extra Virgin Olive Oil* (3.5%), Sea Salt, Brewer's Yeast. * = Certified Organic Ingredients
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for sesame, soya, mustard or milk allergy sufferers due to manufacturing methods.
- Per 100g
- Energy: 1693kJ/401kcal
- Fat: 5.8g
- Saturates: 0.8g
- Carbohydrates: 73g
- Of which sugars: 2.5g
- Protein: 12g
- Salt: 1.8g
- Fibre: 4.2g