Ananda's - Wagonwheel Marshmallow - GF Strawberry

Ananda's - Wagonwheel Marshmallow - GF Strawberry

Regular price Ā£3.00
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Do you remember eating wagon wheels when you were a kid? Who doesn't?.. unless you were raised as a plant based babe by amazing parents!

In the home of Ananda we like to bake and eat sweet things and believe there is no reason to be deprived of treats when trying to lead a compassionate life. We dreamed of the Round Up, a plant based super powered Chocolate biscuit sandwiched with marshmallow, a gooey centre, rolled and covered in Belgian chocolate. We were so excited we couldn't wait to launch it.

Here we are, many years down the line, and our Round Up has been an amazingly big hit. Our customers whisper such sweet nothings in our ears when they meet us at food fairs that we feel we 'did good'!.

It is amazing that one chocolate biscuit could bring so much joy to so many people. Thank you wonderful customers, we love you as much as we love baking and treat making!


Breaking News: Our Gluten Free Round-Up is a finalist in the Free From Food Awards 2021.

Our Classic Strawberry Round-Up GLUTEN FREE, now fully coated in Belgian chocolate!!!

We have created a Round Up for everyone. Wheat, gluten, dairy and gelatine free.

Believe it or not - there's no difference in taste, but the difference is vital for those with gluten intolerance! Sublime gelatine free Vanilla marshmallow, thickly sandwiched between two handmade chocolate gluten free biscuits, with a generous centre of premium Strawberry jam and now fully coated in pure Belgian chocolate.

Ingredients: Biscuit - Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat) Sugar, Non-Hydrogenated Vegetable Fat (Rapeseed, Palm Oil), Organic Cocoa, Organic Soya Milk (Water, Hulled Soya Beans), Tapioca Starch, Preservative: Potassium Sorbate, Thickening Agent: Xanthan Gum, Salt, Flavour: Vanilla Extract Raising Agent: Baking Powder, Marshmallow - Sugar, Water, Glucose-Fructose Syrup, Modified Starch: Sago, Rice Starch, Humectant: Vegetable Glycerine, Gelling Agent: Agar, Emulsifier: E475, E471 Flavour: Vanilla Extract, Antioxidant: Ascorbic Acid, Gelling Agent: Locust Bean Gum, Salt Belgian Chocolate - Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Flavour: Natural Vanilla Min. Cocoa Solids 53.8% Jam - Glucose-Fructose Syrup, Strawberries, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid & Sodium Citrates, Strawberry Concentrates, Thickener: Tapioca Starch Contains SOYA