Taking inspiration from the dishes created by the Tarascan Indians living in the mountain villages among the peaks surrounding the picturesque Lake Patzuaro in Mexico, this soul-warming soup combines tomatoes with pinto beans, red peppers, chilli and herbs to create a traditionally hearty Mexican soup.
Ingredients:
Water, Tomato Puree (18%), Chopped Tomato, (13%), Pinto Beans (9%), Onions (8%), Red Peppers, Sunflower Oil, Sea Salt, Coriander, Chilli Powder, Garlic, Mint, Black Pepper.
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Nutritional Information
| Typical Values |
Per 100g |
| Energy |
39kcal |
| Fat |
1.1g |
| _of which saturates |
0.2g |
| Carbohydrate |
5.4g |
| _of which sugars |
1.8g |
| Fibre |
1.2g |
| Protein |
1.4g |
| Salt |
0.9g |
Organic • Guaranteed gluten-free • Vegetarian, Vegan.
