Kallo - Lentil & Pea Veggie Cakes, Sea Salt & Cyder Vinegar - 122g - GF

Kallo - Lentil & Pea Veggie Cakes, Sea Salt & Cyder Vinegar - 122g - GF

Regular price £4.00
Unit price  per 

Lentil and Green Pea Cakes with Sea Salt & Cider Vinegar Seasoning

Made from Plants

40 calories per veggie cake

High source of plant protein and fibre

Gluten-free recipe

No artificial colours flavours or preservatives

Made from all natural ingredients
Made from lentil and peas
High in natural plant proteins
Low in calories
Great source of fibres
Gluten free
Suitable for both vegan and vegetarian diets*

*Our product is prepared to a vegan recipe but due to the use of milk at the manufacturing site there is a risk of cross contamination

Have Your Cake and Eat It!
Here at Kallo, we don't think eating sensibly has to mean saying no to all the things you love. We believe life is about what you can, not what you can't have - and eating the right way is about loving food, having a nutritious, balanced diet and living life in a positively fabulous fashion.

For more glorious serving suggestions, visit: www.kallo.com


Certified B Corporation







  • FAT









  • SALT



Typical values Per 100g : Energy 1774kJ/422kcal

Reference intake of an average adult (8,400kJ/2,000kcal)

Table of Nutritional Information

per 100g per lentil cake
Energy 1774kJ 422kcal 167kJ 40kcal
Fat 12g 1.2g
of which saturates 1.2g 0.1g
Carbohydrate 50g 4.7g
of which sugars 1.4g 0.1g
Fibre 6g 0.6g
Protein 24g 2.2g
Salt 1.02g 0.1g
Contains on average 13 cakes


  • Lentil Flour (76%),
  • Rapeseed Oil,
  • Sea Salt & Vinegar Seasoning (7%) [Natural Flavouring, Sea Salt, Acidity Regulator: Citric Acid; Vinegar Powder, Apple Cider Vinegar Powder],
  • Green Peas (6%)

Dietary Information

Gluten free

Suitable for Vegans

Suitable for Vegetarians

May Contain Milk

May Contain Sesame

May Contain Soya

Free From Artificial Colours

Free From Artificial Flavours

Free From Artificial Preservatives

Allergy Advice
May contain Milk, Soya & Sesame Seeds.